Sadie Profile - (10912635)

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Member Since: Jan. 2008
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Recipe Reviews 5 reviews
Broccoli Casserole
My very favorite broccoli recipe! The change I made was using frozen broccoli florettes for more bulk instead of chopped broccoli & added 1/2 cup of dry white rice (cooked so did not measure quantity after cooking). Actually I doubled the recipe for church function which generously filled an aluminum take-out pan (approximately 10x7x3). Note: For in-home use, I always add extra onion; we simply like onions!

0 users found this review helpful
Reviewed On: Dec. 21, 2012
Slow Cooker Mashed Potatoes
Whenever a mashed potatoe recipe is to be held pending guest arrival or serving large groups, I "save the water in which potatoes" are cooked & then add potatoe water as needed in order for the potatoes to keep soft & fluffy or not dried out.

4 users found this review helpful
Reviewed On: Nov. 29, 2009
Hummingbird Cake I
Adding COCONUT (did not measure) enhanced flavors of this recipe & seemed to make more moist.

1 user found this review helpful
Reviewed On: Nov. 29, 2009

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