Lori Canadian 'Eh? Profile - Allrecipes.com (10912376)

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Lori Canadian 'Eh?


Lori Canadian 'Eh?
 
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Member Since: Jan. 2008
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Strawberry Freezer Jam
WAY too sweet. Will never make this recipe again.

1 user found this review helpful
Reviewed On: May 10, 2014
Honey Wheat Bread I
OH MY... this produced an amazing couple of loaves of bread. Light, crispy outside with a fluffy inside. I used melted butter for the shortening. I doubled the yeast as per a few other reviewers. I needed to add 1/2 cup more flour. I used the dough hook on my mixer and kneaded the bread on level 2 for 10 minutes. I turned the oven to 200 degrees for a few minutes and let the dough rise in the oven with a damp tea towel over top. It took only about 20 minutes for the first rise and 20 minutes for the 2nd rise. Really, really good. Will definitely make this again.

1 user found this review helpful
Reviewed On: Mar. 31, 2014
Oatmeal Pancakes II
This recipe is four stars IF you reduce the salt. I have never found a pancake salty -- until now. I used whole wheat flour for this recipe and it turned out great -- fluffy and light. I will definitely use this recipe again, but will add only 1/4 of the salt.

0 users found this review helpful
Reviewed On: Mar. 8, 2014
 
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