Laura N Recipe Reviews (Pg. 1) - Allrecipes.com (10912136)

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Balsamic Roasted Vegetable Salad

Reviewed: Jan. 19, 2008
Ok, this is my own recipe, but i have to "rate" it in order to make some adjustments. Firstly, a roasting pan is what i recommend using. Second, red AND yellow capsicums are lovely for this. Third, the potatoes might even take 10 minutes, just cook until they pierce easily with a knife. Before tossing the finished salad, mash up some of the garlic to add to the dressing. Bon Appetit :)
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