MEKA_R Recipe Reviews (Pg. 1) - (1091129)

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Sweet Restaurant Slaw

Reviewed: May 17, 2013
This was awesome. I used apple cider vinegar and cut back on the sugar just a tad. FABULOUS!!!!
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Basic Biscuits

Reviewed: Jan. 2, 2013
Awesome recipe! Used 1/4c butter and 1/4c shortening. I put the butter in the freezer for about 10 minutes to keep it cold. Then used my Ninja to "cut" the cold butter and shortening into the dry mixture. I followed the recipe the rest of the way. They turned out perfectly. Soft, flaky and delicious. This was my first time making biscuits and I ROCKED IT!
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