SARAHCCOONNY Recipe Reviews (Pg. 1) - Allrecipes.com (1091063)

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Smoky Black Bean Burgers

Reviewed: Jul. 30, 2012
Love it!!! I used quick cooking oatmeal instead of pnako bread crumbs.
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11 users found this review helpful

Naan

Reviewed: Feb. 27, 2012
I used the converter and made a recipe for 28 servings. I used whey that I had leftover from making cheese in place of the water. I also used a 60/40 mixture of 60% fresh ground hard white wheat berries to 40% King Arthur bread flour. I mixed the dough up in a Bosch mixer and then let it rise til doubled in a seaperate bowl. I scaled my dough at 8 oz (I wanted very large naan breads) and it yielded 8-8oz dough balls. I did not use a grill though. Rather I pre-heated my over to 500F along with a large baking stone. I cooked each naan for about 3 minutes under the broiler. The rack was in the middle of the oven btw. The bread was beaultiful and absolutely perfect!!!! I will definitely be using this again and may in the future do a complete whole grain version with fresh milled hard white wheat berries.
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2 users found this review helpful

Cheese Crispies

Reviewed: Dec. 22, 2008
Really great snack for the children. I didn't use the worcheshire sauce or the garlice powder though. It is also just as good without the crispy cereal.
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3 users found this review helpful

Sweet Dijon Salad Dressing

Reviewed: Jan. 28, 2007
Just like in the restuarant!
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2 users found this review helpful

Burger or Hot Dog Buns

Reviewed: Jan. 21, 2007
Excellent. We mades ours with 50% white flour and 50% home-milled whole wheat flour. We also used soy milk instead of cow milk.
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5 users found this review helpful

My Mom's Lasagna

Reviewed: Nov. 24, 2006
I used this recipe for the sauce only and the sauce gets five stars from me and yields plenty! I cooked in 1/2 pound of ground beef. Instead of crushed tomatoes I used diced but I pulsed it, in batches, in the food processor for a few one second pulses. I also uped the basil a bit. Awesome! Will use this sauce recipe again and again!
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7 users found this review helpful

Mom's Turkey Sausage Patties

Reviewed: Nov. 24, 2006
This was really good. I made it with beef though because I didn't have turkey on hand and I made it into links. I think I might add more of the seasoning a bit next time and I am thinking about stuffing them into non-pork casings using the kitchen-aide attachments.
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2 users found this review helpful

Pumpkin Apple Streusel Muffins

Reviewed: Oct. 12, 2006
Lovely taste and I normally don't care much for apples. I made these as loaves rather than muffins and I skipped on the streusal topping.
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3 users found this review helpful

Pumpkin Cookies VI

Reviewed: Oct. 9, 2006
These cookies are light and airy and definitely not too sweet to the taste. Overall the flavor is lovely which is what gets it a high rating. The problem with this is that there definitely needs to be more oatmeal and I used 1 whole teaspoon of cinnamon. I estimate total will be about three cups of oatmeal altogether. The big adjustment in the oatmeal is why I only rate it three stars. Other than that it is a fine recipes and I will definitely make it again.
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3 users found this review helpful

Displaying results 1-20 (of 34) reviews
 
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