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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Barbecue Pork On Buns

Reviewed: Sep. 10, 2009
very tasty, I shredded it with one hour left and tossed it back in to really soak up the juices.
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9 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Honeyed Pork Chops

Reviewed: Mar. 10, 2009
the flavour was too subtle for me and it came out a little dry
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fluffy Peanut Butter Frosting

Reviewed: Feb. 26, 2009
very light, fluffy and easy to work with. one batch pipped about 21 cupcakes.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Oatmeal Peanut Butter Cookies

Reviewed: Feb. 18, 2009
best warm, I added vanilla and doubled the oats as suggested.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Chocolate Candy Bar Cake

Reviewed: Jan. 28, 2009
loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Honey Glazed Pork Tenderloin

Reviewed: Jan. 15, 2009
loved this as is and also the next day in a stir fry! added some minced garlic, everything else stayed the same
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

My Kid's Favorite Pork Chops

Reviewed: Jan. 8, 2009
pretty tasty, husband loved it. I threw in some potatoes and carrots in the frying pan along with everything else for a one pot meal.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cheesy Ham and Hash Brown Casserole

Reviewed: Nov. 13, 2008
we loved this, I used cream of chicken soup and only 1 cup of sour cream. I also sprinkled the top with italian breadcrumbs to make a yummy crust.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jan. 12, 2008
this were really good, followed the recipe exactly except for leaving them in the oven an extra few minutes. they turned out great!
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1 user found this review helpful

 
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