annat1016 Recipe Reviews (Pg. 1) - Allrecipes.com (10909163)

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Molasses Sugar Cookies I

Reviewed: Jan. 30, 2008
These cookies are perfect! My father is a molasses cookie lover and he approved!
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Too Much Chocolate Cake

Reviewed: Feb. 11, 2008
This cake was REALLY good and really easy. It didn't blow me away but everyone liked it alot- no leftovers here!!
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Italian Sausage Soup

Reviewed: Feb. 19, 2008
Good!!
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Best Chocolate Chip Cookies

Reviewed: Feb. 21, 2008
These cookies were really good, but I like mine softer...
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BLT Pasta Salad

Reviewed: Feb. 21, 2008
Very good! I had some leftover pasta of different kinds when I made this and it made for an interesing mix. I did have to add more ranch dressing and I also cut back on the onions. Loved it!
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Taco Seasoning I

Reviewed: Feb. 21, 2008
I used this for tacos- it was very good but a little bit to spicy for my liking- next time I won't use so much cumin.
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Party Punch VI

Reviewed: Mar. 22, 2008
I couldn't find strawberry sherbet so I used raspberry and it still turned out great! Very good!
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Delicious Ham and Potato Soup

Reviewed: Mar. 22, 2008
This soup is excellent. I even froze part of it and it thawed and warmed really well!! A+!
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Spicy Pretzels

Reviewed: Aug. 11, 2008
These are excellent! The only thing was that I had to let them sit for about 48 hours in order for the oil to absorb but that may have been due to the kind of pretzels I used (rold gold). Otherwise they are great!
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Pesto Cheesy Chicken Rolls

Reviewed: Aug. 11, 2008
These were really good- and really simple!
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Coconut Cream Pound Cake

Reviewed: Aug. 11, 2008
This recipe was excellent! I would have liked to have a little more coconut flavor but it turned out great!
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Ranch Ham Roll-Ups

Reviewed: Aug. 11, 2008
These were a huge hit with everyone!
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Dill, Feta and Garlic Cream Cheese Spread

Reviewed: Aug. 11, 2008
I have made this several times and spread it on cocktail rye and put very thin slices of cucumber on it- it ALWAYS goes fast!
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Four Cheese Macaroni

Reviewed: Aug. 11, 2008
This was the best mac and cheese I have ever had. I made it for a dinner party and everyone raved! I did take the suggestions and doubled the cheese (not the cheese food), omited the eggs and used 2C of half and half- it was perfect!
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