galewind76 Profile - Allrecipes.com (10908683)

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galewind76


galewind76
 
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Member Since: Jan. 2008
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Recipe Reviews 16 reviews
Greek Pasta Salad I
This was great yet had to make a few modifications. Added the balsamic as others suggested. Used Kalmata olives instead of just black and a few green ones. I like black olives yet, thought this would go better. I also added a whole cup of feta with basil flavor just well cause I like cheese. Same reason I added some little pieces of swiss cheese too. I used rigatoni tri color. Did not use mushrooms. I kept feeling something was missing, so I added some fresh grated 3 cheese parmesean before serving. Delicious! Even people I didn't think would like it at the cookout where it was served asked to take home leftovers. This does make quite a bit for a small party. Thanks so much for the recipe and with a little adaptation really worked for me. I would definitely let it marinate for at least 24 hrs before all the flavors really come together.

7 users found this review helpful
Reviewed On: Apr. 27, 2011
Baked Slow Cooker Chicken
This is interesting and if you use cut up potatos on the bottom it does sit nicely without burning. I added enough water to cover them. This is flavorless even though I followed the directions. As others suggested next time I might try to inject flavoring or put it under the skin.

4 users found this review helpful
Reviewed On: Jan. 29, 2011
Pork Chops with Raspberry Sauce
Great company dish. Made just as directed using others suggestions as well. Love it!

0 users found this review helpful
Reviewed On: Oct. 14, 2009
 
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