SvTybalt Profile - Allrecipes.com (10906706)

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SvTybalt


SvTybalt
 
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Member Since: Jan. 2008
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 1 review
Spring Roll Wrappers
Wonderful for making egg rolls. Although I add a touch more water because the dough dries out quickly and is absoulty a pain to roll out. Takes a little practice to get the rolling down but now i triple the recipe and make hugh batches of egg rolls to freeze. People who say they taste bland are missing the salt that exists in store bought kinds.

9 users found this review helpful
Reviewed On: Sep. 30, 2008
 
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