liz b. Profile - (10906609)

cook's profile

liz b.

liz b.
Home Town: Syracuse, New York, USA
Living In: Bozeman, Montana, USA
Member Since: Jan. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Quick & Easy
Hobbies: Knitting, Hiking/Camping, Boating, Biking, Reading Books, Music, Wine Tasting
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Recipe Reviews 8 reviews
Almost No Fat Banana Bread
I add a 1/4 tsp of nutmeg, 1/4 tsp of cinnamon, and 1/2 tsp of vanilla extract to get more flavor. Also, I bake 25 degrees lower with foil covering it so the crust doesn't get as tough. For time, just keep an eye on it.

1 user found this review helpful
Reviewed On: Aug. 16, 2011
Spinach and Sun-Dried Tomato Pasta
I follow the recipe pretty exact, exceptI use fresh spinach. Also, I like to use this with couscous in addition to just pasta.

1 user found this review helpful
Reviewed On: Aug. 16, 2011
Potato Latkes I
Very easy and very tasty!

0 users found this review helpful
Reviewed On: Jan. 23, 2009

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