TJKAY Recipe Reviews (Pg. 1) - Allrecipes.com (109060)

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Grandma Slattery's Michigan Sauce

Reviewed: Aug. 15, 2006
This meat sauce is incredible! I followed the recipe exactly and wouldn't change a thing. This was exactly the recipe I was looking for. Thanks for sharing.
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Simply the Easiest Beef Brisket

Reviewed: Aug. 8, 2005
Wow - the brisket came out wonderful. The only thing I did different was I cooked it in a foiled pan on the grill. It is way to hot for oven cooking. I covered it with foil until about the last 45 minutes. The meat just fell apart it was so tender. We eat it on nice hard rolls. Excellent recipe - will definitely keep this one!
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Alyson's Broccoli Salad

Reviewed: Aug. 8, 2005
Excellent recipe - I left out the raisons and sunflower seeds - but it didn't take away from anything. Thanks for sharing, this one is definitely a keeper!
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Hot Pizza Dip

Reviewed: Feb. 14, 2005
Great recipe! Thanks for sharing!
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Blue Cheese Beef Tenderloin

Reviewed: Jan. 5, 2005
All I can say is wow! Of course how can you go wrong with tenderloin. I absolutely loved the sauce. I actually put some on the steamed veggies I had on the side as well. Wonderful dish - thanks for the recipe!
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Ultimate Twice Baked Potatoes

Reviewed: Jan. 5, 2005
These were wonderful. I made them over the weekend and they were quite a hit. My husband always says my twice baked are just mashed potatoes in the skin and he really doesn't like mashed potatoes (which I really feel by the way is un-American!). But these potatoes he absolutely loved. Thanks for sharing this recipe - definitely a keeper.
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