ronalyn Recipe Reviews (Pg. 4) - Allrecipes.com (10905092)

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Onion Pan-Fried Pork Chops

Reviewed: Feb. 4, 2010
The first time I made these I used onion soup mix and they were very good. This time I added onion powder, garlic powder, salt and pepper to the flour and I like them even better.
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2 users found this review helpful

Favorite Peanut Butter Cookies

Reviewed: Feb. 2, 2010
I'm eating a cookie as I type, accompanied by a cup of green tea...yummm. These are very good. I used crunchy peanut butter instead of smooth because that's what my husband likes. I will definitely make these again.
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3 users found this review helpful

Split Pea Soup with Rosemary

Reviewed: Jan. 31, 2010
The only thing I added was chopped celery and red pepper and I didn't use the leek. Otherwise, I followed the recipe exactly and my husband and I thought it was delicious. I will definitely make this again.
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1 user found this review helpful

Black Hills Golden Egg Bake

Reviewed: Jan. 18, 2010
I left out the olives but otherwise followed the recipe. It's a great recipe for a crowd.
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4 users found this review helpful

Lemon Herbed Salmon

Reviewed: Jan. 18, 2010
This isn't my favorite salmon topping but it is pretty good.
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3 users found this review helpful

Salmon Fillets with Creamy Dill

Reviewed: Jan. 18, 2010
I serve salmon at least twice a month and am always looking for new ways to cook it. This recipe is on the top of my list.
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1 user found this review helpful

BREAKSTONE'S Chicken and Sour Cream Enchiladas

Reviewed: Jan. 18, 2010
We loved these and I will definitely be making them again.
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2 users found this review helpful

Hearty Meatball Soup II

Reviewed: Jan. 18, 2010
Very good, thank you.
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3 users found this review helpful

Blackened Salmon Fillets

Reviewed: Jan. 12, 2010
I made it exactly as written and it was delicious!
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2 users found this review helpful

Festive Tossed Salad

Reviewed: Dec. 31, 2009
I made this for Christmas Eve dinner for 12 and everyone loved it. In fact, I'm making it again tonight for our New Year's Eve dinner.
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2 users found this review helpful

Tasty Texas Tenders

Reviewed: Nov. 10, 2009
These are fine for a quick meal. I definitely recommend putting foil on your baking sheet and spraying with non-stick spray to keep them from sticking.
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4 users found this review helpful

Shrimp and Catfish Gumbo

Reviewed: Nov. 9, 2009
We did not care for the catfish.
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3 users found this review helpful

Mini Meatloaves

Reviewed: Nov. 3, 2009
There are only two people in my family so these delicious mini meatloaves were perfect. I froze six of them for later meals.
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1 user found this review helpful

Grilled Rib Eye Steaks

Reviewed: Sep. 12, 2009
I only had time to marinate for 3 hours but next time I will plan ahead and marinate overnight. Even after 3 hours, the steaks were delicious and I can hardly wait to taste them after 24!
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1 user found this review helpful

Cranberry Chicken

Reviewed: Aug. 30, 2009
I made it exactly as the recipe called for and it was easy and delicious. My husband loved it and so did I. The leftovers were great for lunch the next day.
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5 users found this review helpful

Asian Chicken Salad

Reviewed: Aug. 19, 2009
This was absolutely delicious.
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2 users found this review helpful

Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Reviewed: Aug. 3, 2009
This was pretty good although next time I will use less bell pepper (I used red and yellow) and add another veggie to the mix. For seasoning, I used kosher salt and garlic pepper. The lime juice was wonderful in this dish.
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3 users found this review helpful

Lemon Butter Chicken

Reviewed: Jul. 23, 2009
I was searching for a way to cook the chicken tenders in my fridge and finally found a recipe that had ingredients I already had. We finished dinner about an hour ago and I thought it was pretty good but I love lemons. As mentioned, the sauce was good on the rice. My husband, on the other hand, wasn't that crazy about it so I probably won't make it again. I'm looking forward to the leftovers for lunch tomorrow!
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1 user found this review helpful

Sausage Casserole

Reviewed: Jul. 21, 2009
I confess to using frozen O'Briens Diced Potatoes with Peppers and Onions and frozen chopped onion but otherwise I stuck to the recipe exactly. I made it on a Tuesday and froze it for breakfast, for nine people, on the following Thursday. Everyone loved it and I will definitely make it again when I need to cook for a group.
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3 users found this review helpful

Maple Salmon

Reviewed: Jul. 12, 2009
I love maple syrup which is why I tried this recipe. It was pretty good but still needed a little something to attain 5 star status. I'm not quite sure what would perk it up but I'm going to read through the other reviews before I make it again.
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1 user found this review helpful

Displaying results 61-80 (of 104) reviews
 
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