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Posted: Aug. 2, 2009
Made these for Valentines Day!
Posted: Jun. 23, 2009
Posted: Nov. 19, 2008
Used my own seasonings. Was my 1st time boiling ribs. Great stuff!
Posted: Oct. 25, 2008
I added 3/4 cup of sour cream and lots of spices to add lots of flavor.
Posted: Oct. 4, 2008
I used ground pork and ground beef. I also add some water as the chili simmers to keep it moist.
I baked the fish instead of boiling it as the recipe calls. I added dots of cocktail sauce to the to...
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