Mary Nace Profile - (10903423)

cook's profile

Mary Nace

Mary Nace
Home Town: Myrtle Creek, Oregon, USA
Living In: Huntley, Montana, USA
Member Since: Jan. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Southern, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Knitting, Needlepoint, Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Photography, Reading Books
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About this Cook
I am a small town girl and will always be. I love spending time with my family and time in the kitchen. I have been married a year now and we have a beautiful baby girl.
My favorite things to cook
Lasagna...anything my husband we eat. lol
Recipe Reviews 8 reviews
Peanut Butter Bars I
these are fantastic. When i was in middle school a girlfriend of mine used to make these all the time but would never share the recipe. When i seen the pic i thought wow that looks just like them an man are they ever good. Think i will use resses peanut butter next time. yummy!!! thanks for the child hood memories an great recipe.

0 users found this review helpful
Reviewed On: Jul. 25, 2008
Southwest Steak Bites
all around good flavor. thanks

0 users found this review helpful
Reviewed On: Jul. 21, 2008
Hugh's Dry Rub
I used this recipe again for the second time with the same changes ( 3/4 T cayenne 1/4 c brown sugar, an 1T thyme ) an it was fantastic. i cut up a fryer chicken an rubed this all over the pieces an under the skin then put little slabs of butter under an on top of the skin an broiled it. It was FANTASTIC!! Also about half way through i melted a little more butter an mixed in a little seasoning ( thanks to a friends suggestion ) an brushed it ove the chicken pieces. Yummy! Would suggest that the cayenne be decreased even more though if you have little ones. I had to make sure to give my 16 month old pieces that had no seasoning directly on them, cause it still had a kick to it. Thanks for the great recipe this will be used more!

1 user found this review helpful
Reviewed On: Jul. 21, 2008
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