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I made these too salty as well, but they were still AWESOME! I was thinking this was crazy, but when they came out and hubs and I crunched into the first couple we were sold. Will most definitely make again. 11 minutes in our oven was perfection.

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Chocolate Crinkles II

Reviewed: Oct. 24, 2009

These were both easy and delectable. Cook time very accurate- I agree with earlier reviewers- freeze this dough first and handling is a dream. A drop of peppermint in the dough come Christmas? Heaven.

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Smoky Barbecue Sauce

Reviewed: Aug. 4, 2009

I liked this, but made a couple little tweaks... some apple juice and vinegar to add that something extra... then a bit of mustard... didn't have liquid smoke on hand so a tps of chipotle gave it great smoke. Excellent.

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Harvest Pork Stew

Reviewed: Feb. 8, 2009

I loved this! Savory and sweet. I didn't have the squash- but it was still very tasty. Substituted red onion for a little more punch, then 1c apple cider 2c chicken broth to really bring out that spicy and sweet flavor. Came out a little thin, so I added a corn starch slurry. Definitely will serve up to company before the winter is over!

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2 users found this review helpful