jawiedem Recipe Reviews (Pg. 1) - Allrecipes.com (10902626)

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Awesomely Easy Sesame Asparagus

Reviewed: Jan. 11, 2008
This recipe is a tasty and simple way to dress up asparagus a little.
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Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Dec. 1, 2008
This was a big hit at Thanksgiving dinner. I might have used a little too much sausage, but other flavors were still very nice.
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Best of the Best Blueberry Muffins

Reviewed: Mar. 9, 2008
These muffins not only tasted delicious, but looked wonderful.
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Mini Meatloaves

Reviewed: Feb. 16, 2008
These were tasty, and the combination of oats and cheese helped the mini-loaves hold their form and gave them a nice flavor. The sauce was a little bit sweeter than I like.
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Pumpkin Pecan Cheesecake

Reviewed: Dec. 1, 2008
Very nice recipe. I made it in individual small graham cracker crusts, which was nice for serving, but made it difficult to contain the pecan topping.
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Roasted Kohlrabi

Reviewed: Jul. 19, 2010
pretty tasty. i don't really like kohlrabi, but don't want to waste it in our CSA share. i would definitely make this recipe again, if i had more kohlrabi.
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Spanish Chicken and Rice

Reviewed: Jan. 13, 2008
I enjoyed this dish. During preparation - there was not a lot to cook the onion, pepper, and garlic in (maybe I used very low fat chicken which leaves almost no drippings?). So, I added some of the chicken broth early, and it seemed to work ok.
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Fusion Chicken

Reviewed: Feb. 7, 2008
Very tasty dish. It's a unique dish, very different grouping of flavors than what I would normally put together. Prep time, for me, was a little longer than 15 min.
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Smashed Cauliflower

Reviewed: Jul. 10, 2010
Used some of the modifications suggested by others, like draining and adding back the broth to achieve the right consistency, adding garlic, and trying different cheeses. Good, just not my favorite.
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Awesome Tangerine-Glazed Turkey

Reviewed: Dec. 1, 2008
This didn't seem to provide much flavor, although it didn't hurt.
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Day Before Mashed Potatoes

Reviewed: Dec. 1, 2008
I must have used huge potatoes, because this dish was more dry than I would expect (not as creamy as making plain mashed potatoes).
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Crystal's Chicken Saltimbocca

Reviewed: Mar. 9, 2008
Recipe did not specify to pound chicken breasts so that they are thin. If this isn't done, it is difficult to roll and chicken takes much longer to cook. I liked the spinach in with the rest of the flavors.
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Sweet and Sour Meatballs I

Reviewed: Jul. 25, 2010
I don't think this should be in the slow cooker very long, just long enough so that the sauce ingredients blend and are absorbed into the meatballs a little. My slow cooker must cook hot, because this was much too long of a cooking time.
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Lemon Garlic Tilapia

Reviewed: Feb. 16, 2008
I enjoyed this simple-flavored fish dish. Next time I may try adding some more or different seasoning to the lemon & butter.
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2-Step Garlic Pork Chops

Reviewed: Jan. 11, 2008
This is a nice, straightforward recipe for an everyday dinner, but a little bit plain.
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Black Bean and Corn Quesadillas

Reviewed: Jan. 11, 2008
My husband and I thought this was a tasty dish, but a little plain for the amount of work. I have tried a very simple bean and corn tortilla recipe that tasted very similar. I imagine it could be transferred to quesadillas and taste very similar to this recipe.
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Liege Style Salad

Reviewed: Mar. 30, 2008
I think this is best served warm, and with a bit less vinegar.
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Rhubarb Crunch

Reviewed: Aug. 15, 2010
Very tasty when made with the adjustments made in other reviews (6c rhubarb, less sugar).
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1 user found this review helpful

 
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