Holly Profile - Allrecipes.com (10900283)

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Member Since: Jan. 2008
Cooking Level: Not Rated
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About this Cook
My favorite things to cook
I love to make pies with HOMEMADE crusts! My mom is a wonderful pie baker and I always watched her and have picked it up from her!
My cooking triumphs
We love to have dinner parties, so anytime a good meal goes off without a hitch, is a triumph.
My cooking tragedies
One of our friends used to own his own restaurant, he and his wife are both fabulous cooks! Well...was drinking my glass of Cab while manning the grill....the chicken was pink in the middle when I served it! I was mortified!
Recipe Reviews 1 review
Onion Roasted Sweet Potatoes
Love this recipe! I have made it so many times of the last two years. I actually use olive oil instead of vegetable oil. Since I usually serve warm rolls with honey butter with these, I drizzle some of the honey butter over the potatoes the last five minutes of baking. YUM! I also microwave the potatoes until tender before peeling. If you let them cool the peeling comes right off and they don't have to bake as long in the oven..just a couple modifications I've made over the last year or so.

9 users found this review helpful
Reviewed On: Jun. 27, 2010

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