cook's profile


Lane W
 
Home Town: Minneapolis, Minnesota, USA
Living In:
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Mexican, Italian, Healthy, Quick & Easy
Hobbies: Scrapbooking, Walking, Reading Books, Music
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Lane
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Recipe Reviews 1 review
Baked French Swirl Toast
Made for brunch today, adding dried cranberries, refrigerated overnight, covered with plastic wrap. Sprinkled with cinnamon sugar after baking. Very good, not too sweet, served with maple syrup.

4 users found this review helpful
Reviewed On: Feb. 15, 2009
 
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