Angie Walker Recipe Reviews (Pg. 1) - Allrecipes.com (10897396)

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Angie Walker

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Baked Corn

Reviewed: Oct. 7, 2013
I have been making this for years - my kids LOVE it and always ask me to make it. I traditionally have made it for Thanksgiving - it is a staple in my house. I recently started making it for pot luck dinners in throw away foil pans, and it is great. Also great if you have to go to a Pig Roast. Go for the butter!
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Sausage-Filled Stars

Reviewed: Dec. 26, 2008
Great recipe. I had extra filling so the next morning I put it a pie plate, covered with 8 eggs and it made a yummy crustless quiche.
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5 users found this review helpful

Bacon Water Chestnut Rolls

Reviewed: Dec. 26, 2008
I tripled the recipe to have for 20 people - they all went! Great texture and the sauce is yummy. Only thing I did different is cook for extra 15 minutes to make crispy.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 26, 2008
Made these for Christmas - they were a huge hit! I did half parmesan, half asiago cheese and they were yummy. Thanks for the recipe.
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