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Pesto Sauce

Reviewed: Jun. 14, 2010
I made this for a party last night and it was a total hit. Put it on top of some cheese tortellini. It was a little thick, so I added a little more olive oil. Also, no need for salt. It is fine without it.
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2 users found this review helpful

Israeli Salad

Reviewed: May 27, 2010
eh. tastes good, but extremely bland. Seems like it needs something.
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3 users found this review helpful

Dill, Feta and Garlic Cream Cheese Spread

Reviewed: May 17, 2010
I made this for a party the other day... lots of compliments. i feel like it needs something... maybe more dill???
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1 user found this review helpful

Spaghetti Squash I

Reviewed: Nov. 29, 2009
My first experience with spaghetti squash and it was a success! Love the flavors and texture. Will definitely make again.
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1 user found this review helpful

Delicious Black Bean Burritos

Reviewed: May 23, 2009
not bad... just made them for lunch and served with homemade guacamole. very tasty!
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0 users found this review helpful

Chocolate Trifle

Reviewed: Feb. 17, 2009
I've made it twice in the past three weeks. It's been a hit each time!
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Awesome Broccoli-Cheese Casserole

Reviewed: Feb. 8, 2009
I had a casserole party tonight and made this recipe. Fabulous! I always add more cheese for fun!
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2 users found this review helpful

No Bake Cookies V

Reviewed: Jan. 3, 2009
this is my boyfriend's favorite recipe. I finally just gave it to him to make himself so I didn't have to keep making these cookies for him.
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0 users found this review helpful

Adrienne's Tom Ka Gai

Reviewed: Jan. 3, 2009
I love coconut soup. I made this last night and what a big disappointment. I will not try this recipe again.
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2 users found this review helpful

Pad Thai

Reviewed: Jan. 3, 2009
this recipe was terrible. My boyfriend loves Pad Thai so I tried to make it for him last night. I omitted chicken and butter since I am a vegetarian, but it was so bland and dry! Will not try this recipe again.
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Vietnamese Fresh Spring Rolls

Reviewed: Jan. 3, 2009
not bad... they were out of rice wraps at the supermarket, so I used the egg wraps and made it unhealthy by frying it. Very nice with the first dipping sauce.
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Black Bean and Corn Salad II

Reviewed: Dec. 15, 2008
I doubled this and made it for a party... started getting antsy when everyone kept making doggie bags of it to take home. I just ate the last of it for dinner. Yum!
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1 user found this review helpful

Coconut Rum Balls

Reviewed: Dec. 15, 2008
yum!
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4 users found this review helpful

Butternut Squash Casserole

Reviewed: Nov. 15, 2008
great taste but really sweet.
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1 user found this review helpful

Bananas Foster II

Reviewed: Nov. 9, 2008
made it for my boyfriend and his roommates. I used rum extract instead of real rum (because I'm lazy and didn't feel like making an extra trip to the liquor store), and not nuts because I like my foster to be smooth. Very nice taste, great texture. I'm sure the nuts would have made it taste great as well!
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1 user found this review helpful

Strawberry Cake and Frosting I

Reviewed: Jun. 4, 2008
I have made this several times... and I usually have to add more powdered sugar to the frosting... but always a huge hit with all parties involved. This past time my boyfriend made me save the leftover frosting in his refrigerator so he could eat it plain!! Weirdo!
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1 user found this review helpful

Guacamole

Reviewed: May 30, 2008
I make this all the time... even when avocados are super expensive and out of season... great recipe!
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1 user found this review helpful

Cream Cheese Squares

Reviewed: May 30, 2008
awesome... I just pulled them out of the oven and my boyfriend and I both couldn't resist the smell so we tasted it piping hot! It took forever to eat because it was burning our tongues but we love it! Hopefully it's just as good at room temp!
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Mediterranean Lemon Chicken

Reviewed: Nov. 20, 2006
I used 3 chicken breasts instead of 6 legs and it was good, however, I feel like I could have used much less effort and marinated my chicken in italian dressing.
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Displaying results 21-39 (of 39) reviews
 
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