Kris Profile - (10896926)

cook's profile


Home Town: Golden, British Columbia, Canada
Living In: New Jersey, USA
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books, Music
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Recipe Reviews 3 reviews
Leftover Turkey Casserole
Awesome! tried it many times since finding this site. We top it with cheese and french fried onions as a kick to it!

3 users found this review helpful
Reviewed On: Jan. 11, 2009
Crab and Lobster Stuffed Mushrooms
Awesome Recipe!! Took advice of others and did 2 cans of crab instead of the lobster. As I made them, I noticed it was a bit dry then added a tbs of olive oil. Also I used italian crumbs instead and added some extra parsley and mushroom stems of course. Only added cheese as needed, I didnt want too much of a good thing. Still had extra stuffing and froze it for another time or a quick appetizer if company pops in. Definately try this recipe!!!

96 users found this review helpful
Reviewed On: Nov. 23, 2006
Chicago Dip
It was very easy to make, even a kid could whip this up! However, I would add alot more spices and only add 1/2 cup mayo and increase the sour cream to 1 & 1/2 like everyone suggested. I also added chopped celery and onion mix for that extra crunch instead of just onion. Awesome Dip!

2 users found this review helpful
Reviewed On: Nov. 22, 2006

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