Jocelyn Smith Profile - (10896427)

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Jocelyn Smith

Jocelyn Smith
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Member Since: Nov. 2006
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Slow Cooker, Easy Baked Potato Soup
This was easy and very good. Minor changes after reading all reviews. I used low sodium chicken broth vs bouillon , real bacon vs bits and did not use any season salt. Instead used healthy pinch of dill and parsley. At last min I added frozen corn 1/2 hour before I added half and half. It was not too salty nor too thin as some have complained. Next time will make a double recipe.

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Reviewed On: Nov. 16, 2014
Brown Butter Perch
Easy and basic. I did it as written.

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Reviewed On: May 30, 2014
Slow Cooker Baked Beans
I use cocktail winners instead of hocks. Soak beans overnight. (Change water to cut down on gas.) Spray crock with oil. Added beans and enough water to cover with diced onion. Cook on high for about 3 hours. Beans should be soft enough to squish with a spoon on counter but still firm. Added all other ingredients and cook on low until done. I like using cocktail wieners and bacon if available vs hock.

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Reviewed On: Dec. 8, 2013

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