Ashley Profile - (10894771)

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Member Since: Nov. 2006
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Recipe Reviews 20 reviews
Caramelized French Toast
These are awesome, but the recipe has a flaw--when making the carmel sauce DO NOT wait until the brown sugar is entirely melted or when you add the water it turns to stone! If you add the water shortly after adding the brown sugar it turns out great. I dipped them in when it was still pretty liquid-y and it harded up on the plate. It was especially amazing with cinnamon bread! Tasted like carmel rolls! Three stars only because of the flaw in the instructions, otherwise a 5 - I will keep and make again when we have company.

2 users found this review helpful
Reviewed On: Mar. 27, 2011
Easy Meatloaf
Awesome, but not sure it would be awesome without the modifications reviewers suggest which is why I give it 4 stars. Definitely double the sauce, brown the onions and cook for longer than one hour. Otherwise definitely a keeper!

1 user found this review helpful
Reviewed On: Mar. 7, 2011
Holiday Chicken Salad
Hands down the best chicken salad recipe I've used and I've used a lot! I also added a little poultry seasoning and cherry flavored cranberries which I actually bought on mistake, but were good. I omitted the green pepper and used a rotissere chicken to save time. Really pretty and really tasty! This will definitely be the recipe I settle on.

10 users found this review helpful
Reviewed On: Mar. 6, 2011

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