Sara Recipe Reviews (Pg. 1) - (10894448)

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Pumpkin Brownies

Reviewed: Nov. 24, 2011
This was so amazing!! I told my husband that I could eat these all day. I used cheese cloth to sqeeze the water out of the pumpkin before I added it which solved the problem of the pumpkin batter being too thin. I also subbed the cloves for orange zest and I didn't add the chips or nuts because I like my brownies without chunks.
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Spinach Herb Twists

Reviewed: Nov. 19, 2011
This was really good. The kids loved them! I had 2 bags of baby spinach that had been in my fridge too long to use in salad so I microwaved them for a couple of minutes to wilt. Then I sauteed some onion and garlic in the butter. I added the herbs and stirred in the spinach and cheese as I turned off the heat. Then I finished the recipe as it was written with the hot roll mix. My family couldn't even wait until dinner was finished to eat them.
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Spicy Pear Cookies

Reviewed: Jul. 11, 2009
They are really good. I didn't have raisins or nuts on hand and I think they would have been good with them. I will make these again.
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Whole Wheat Blueberry Pancakes

Reviewed: Mar. 1, 2008
These were very good. I did have to add more milk but they made fluffy and tasty pancakes.
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