Joe Chef Profile - Allrecipes.com (10894258)

cook's profile

Joe Chef


Joe Chef
 
Living In: Mount Airy, Maryland, USA
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Asian, Indian, Italian, Southern, Mediterranean, Healthy, Gourmet
Hobbies: Hiking/Camping, Walking, Reading Books, Wine Tasting
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Recipe Reviews 1 review
Master Recipe for Rich and Creamy Cheesecake
The Master Cheesecake recipe was very light and flavorful with a wonderful soft and featherweight texture. I followed the recipe's directions exactly, struggling somewhat with configuring the foil around the springform pan, but finally got it right! Also, I used the Famous Chocolate Wafers to coat the sides and bottom of the pan...a very, very thin coating that really didn't leave a crust at all once the cheesecake came out of the oven. Couple of suggestions: the Master Cheesecake recipe says forty minutes in the oven (in the bain marie). My batch could have gone another 8-10 minutes (and my oven was calibrated at 325 degrees). Then, as the recipe stated, I turned off the heat and left the oven door ajar for thirty minutes. Also, I don't understand just using 3 tablespoons of crumbs to line the sides of the pan...not enough. Should I have not lined the bottom of the pan? I guess I am use to the traditional thick graham cracker crust. Anyway, bottom-line here: excellent taste and texture and so light that you "almost" feel guiltless eating it!

60 users found this review helpful
Reviewed On: Nov. 25, 2006
 
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