Ruth E Recipe Reviews (Pg. 1) - Allrecipes.com (10893708)

cook's profile

Ruth E

Reviews

Photos

Menus

 
View All Reviews Learn more

Oatmeal Sourdough Rolls

Reviewed: Mar. 4, 2014
Make this recipe often. Made some personal changes after making my first batch. Thanks in advance for your original recipe, Sally!!!! I use Organic Coconut oil in place of margarine. Also use egg replacer for egg. Old Fashioned oats instead of quick cooking. Substitute 1/2 cup whole wheat flour and 2 1/2 cups unbleached all purpose for the flour. Leave out the molasses and my sourdough strain is from 1847 started on the Oregon Trail! Famous with my family and friends!! Mostly organic, too!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States