Todd Schurig Recipe Reviews (Pg. 1) - Allrecipes.com (10893489)

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Fresh Cranberry Relish

Reviewed: Nov. 21, 2006
sweet, tart, and tangy! Easy to make - and it makes quite a bit!
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Upside-Down Apple Pecan Pie

Reviewed: Nov. 21, 2006
I made this recipe or one like it when I once worked at a Deli in our small town - the best way I've found is to line the pan with foil then add the nut mixture, bottom crust, apples, then top crust - if you roll the crust under before crimping the pie won't leak when turned upside down - great recipe! Easy to make -
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35 users found this review helpful

 
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