kimberly k. Recipe Reviews (Pg. 1) - (10891449)

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kimberly k.



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Blue Cranberry Sauce

Reviewed: Nov. 25, 2006
This sauce was colorful, sweet, spicy, & tart all in one bite. I took the advice of others to cook the cranberries in OJ instead of water. I also added orange zest. Everyone seemed to enjoy it with our Thanksgiving dinner. I personally thought the spices overwhelmed the dish just a tad, so I will cut them back a bit next time.
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Apple Spice Cake

Reviewed: Nov. 22, 2006
This cake was excellent- moist & delicious. I did make a few minor adjustments- I cut back on the sugar- used 1 cup of raw sugar cane & 1/2 cup brown sugar, I did not put confectioner's sugar on top, & I used oat flour instead of all purpose white flour. I will be making it again for our gathering on Thanksgiving. A+++++
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