tonybavoni Recipe Reviews (Pg. 1) - (10889818)

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Old-Fashioned Potato Soup

Reviewed: Feb. 7, 2015
This is a good potato soup recipe. I followed the directions as written. Simple ingredients, simple preparation, great tasting--what's not to like? If you have any left over, refrigerate overnight then reheat it the next day. Excellent!
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Long Soup

Reviewed: Sep. 7, 2014
This was a good soup. Try it, you'll like it. I made it pretty much to specifications and thought it was a nice recipe.
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Georgia Barbeque Sauce

Reviewed: May 10, 2014
I really like sauces on the hot and spicy side with a spike of vinegar so this is fantastic. I have made this recipe many times and apply it to any and all of the "BBQ meats" but today I discovered that I really like it as a Taco sauce too! Be adventurous. Thanks!
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Salmon Patties I

Reviewed: Jun. 4, 2008
I am also one of those people who likes to play around with recipes but I made these as directed and they are very good "as is". Maybe next time I'll add one thing then another......
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Cincinnati Chili I

Reviewed: Feb. 9, 2007
I have used this recipe several times and I'm finally getting around to commenting. This recipe is excellent. Everyone I serve it to simply loves it! Thank you for sharing it.
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Divine Spaghetti Sauce

Reviewed: Oct. 13, 2006
I guess "taste" is a matter of taste. I prepared this sauce exactly as prescribed and thought something was "amiss". I added a little salt, a little sugar and some red wine. I think if I try this recipe again I'll skip the celery. Still not a bad sauce.
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