KAIA22 Recipe Reviews (Pg. 1) - Allrecipes.com (1088972)

cook's profile

KAIA22

Reviews

Menus

 
View All Reviews Learn more

Spiced Acorn Squash

Reviewed: Jan. 29, 2007
I omitted the raisins and had to substitute 1/4 cup maple syrup and 1/4 cup unrefined sugar for the brown sugar, but these still came out simple and sweet! This squash makes a nice winter treat.
Was this review helpful? [ YES ]
28 users found this review helpful

Black Bean Soup III

Reviewed: Mar. 13, 2001
i added more beans, salt and spices to the original recipe. the soup is very tasty but its color is not great.
Was this review helpful? [ YES ]
18 users found this review helpful

Coconut Milk Shrimp Soup

Reviewed: Nov. 9, 2009
Great flavor! I stuck to the recipe except for leaving out one of the carrots and adding 1 chopped celery stalk when cooking the mushrooms. I agree with the previous reviewer that there wasn't enough liquid to call this a soup; the pasta just soaks it all up. I added 4 cups of veggie stock to make more of a broth. This soup is attractive and a nice way to switch up my usual rotation of meals. Thanks!
Was this review helpful? [ YES ]
10 users found this review helpful

Chickpea and Pasta Soup

Reviewed: May 23, 2001
also great with added diced celery
Was this review helpful? [ YES ]
6 users found this review helpful

Spiced Pecans

Reviewed: Nov. 21, 2011
Swapped nutmeg for ginger & cardamom and used half white sugar, half brown sugar. Also subbed 1 cup of pecans for walnuts. Took to my in-laws for Thanksgiving.
Was this review helpful? [ YES ]
5 users found this review helpful

Bulgur with Pine Nuts

Reviewed: Jul. 25, 2009
I used homemade vegetable broth & added chickpeas at the end. Tastes great cold, so it makes a good lunch.
Was this review helpful? [ YES ]
5 users found this review helpful

Curried Winter Soup

Reviewed: Dec. 15, 2000
This recipe is really worth the time it takes!
Was this review helpful? [ YES ]
5 users found this review helpful

Cod Curry

Reviewed: Apr. 5, 2010
I bought cod for the first time recently and I'm happy to have this unique fish dish to put into my dinner rotation. My only modification was to keep the seeds in the chiles for more heat, and add a dash of cayenne. Very tasty.
Was this review helpful? [ YES ]
4 users found this review helpful

Cheesy Green Chili Rice

Reviewed: Mar. 27, 2007
I didn't have chiles, so used 1 can of chopped jalapenos instead. Tasty, but a little plain. Served it on tortillas with salsa and avocado.
Was this review helpful? [ YES ]
4 users found this review helpful

Strawberry Soup I

Reviewed: May 23, 2001
simply delicious! i substituted cinnamon for cardamom and the flavor worked nicely.
Was this review helpful? [ YES ]
4 users found this review helpful

Buckeyes I

Reviewed: Apr. 5, 2010
You can't lose with these! I have represented the Buckeye State well here in West Texas, where people are blown away by these treats.
Was this review helpful? [ YES ]
3 users found this review helpful

Green Chile Cheese Beer Bread

Reviewed: Jan. 17, 2010
This recipe was nearly effortless and turned out perfectly. I used the AR formula for "self-rising flour", and made 1 of the 3 cups whole wheat flour. Also didn't puree the cheese & chiles, just shredded and chopped finely. Will definitely make again!
Was this review helpful? [ YES ]
3 users found this review helpful

Cream Cheese Mints

Reviewed: Jan. 9, 2010
Used 4 oz. of cream cheese & 1/2 tsp. peppermint extract. Will use slightly more mint next time, but I plan to make these for my wedding reception.
Was this review helpful? [ YES ]
3 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 17, 2009
These taste great and stay soft, but they ended up being really flat cookies. I was hoping they'd puff up and be cake-like, and even added some baking powder to get them to rise. Great cookies but I'm still looking for my ideal ginger cookie...
Was this review helpful? [ YES ]
3 users found this review helpful

Iced Pumpkin Cookies

Reviewed: Dec. 4, 2009
These cookies are so easy but look and taste professional. One of the best cookie recipes I've found! Based on another cook's advice, I shaped mine with a spoon. If you spray the back of the spoon with cooking spray it won't stick and will really smooth out the surface of the cookie.
Was this review helpful? [ YES ]
3 users found this review helpful

Cauliflower Cheese Pie

Reviewed: Sep. 20, 2009
Wonderful side dish for a nice dinner. This is a bit labor-intensive, but you can make the crust ahead of time and add the cauliflower filling later when you are ready to eat. I will surely make it again.
Was this review helpful? [ YES ]
3 users found this review helpful

Mimi's Smoked Salmon Chowder

Reviewed: Sep. 20, 2009
Very rich, smoky, and hearty. This was excellent, even by Alaskan standards!
Was this review helpful? [ YES ]
3 users found this review helpful

Raspberry Banana Bread

Reviewed: Sep. 14, 2009
This recipe helped me use some sad-looking bananas without having a strong banana flavor. Fresh whole raspberries in quick bread are surprising and delicious!
Was this review helpful? [ YES ]
3 users found this review helpful

Thin Egg Pancakes

Reviewed: Jun. 20, 2009
My family calls these pancakes palacinky, the Slovak word. They are one of my favorite foods. I use a touch less butter in the recipe, and substitute a dash of cinnamon for the salt & pepper. They are delicious topped with stewed fruit - strawberries and peaches are wonderful. Also, if you use slightly less sugar, they can be a dinner entree. Fill with sour cream sauce & mushrooms or leeks, or chicken paprikash.
Was this review helpful? [ YES ]
3 users found this review helpful

Fresh Asparagus Soup

Reviewed: Nov. 29, 2006
I left out the yogurt and lemon juice, and the soup was still delicious. I topped our bowls with crumbled blue cheese, which complemented the flavor of the soup nicely.
Was this review helpful? [ YES ]
3 users found this review helpful

Displaying results 1-20 (of 73) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States