alegnab Recipe Reviews (Pg. 1) - Allrecipes.com (10889294)

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Rich Chocolate Truffle Pie

Reviewed: Nov. 29, 2008
I used an almost identical recipe from Taste of Home's "Best of Country Pies." I didn't sift the sugar, since my recipe didn't call for that step. It called for three hours of refrigeration, but my pie got four. It turned out great. It had a very intense chocolate flavor.
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Triple-Cheese Macaroni

Reviewed: Nov. 21, 2008
I only used half the mustard indicated, because my family doesn't care much for mustard. I thought it came out too dry, but my family said they liked it like that. They liked the recipe a lot and want me to make it again soon. They didn't think it tasted cheesy enough, though, so next time I'll omit the mild cheddar and double the sharp cheddar. Of course, then it will no longer be "Triple-Cheese Macaroni."
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Apple Kielbasa Coins

Reviewed: Nov. 20, 2008
My picky family loved this.
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Chicken with Stuffing

Reviewed: Jul. 1, 2008
I substituted chicken stuffing mix, because my family prefers that. This was very simple and quick to put together.
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Bacon-Colby Lasagna

Reviewed: Jul. 1, 2008
My family liked this a lot. I'm going to make more sauce next time, because there wasn't enough of it. It provided very patchy coverage. Husband didn't care much for the leftovers, so I'll make a smaller amount next time.
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5 users found this review helpful

Ham with Honey and Brown Sugar Glaze

Reviewed: Dec. 6, 2006
I didn't have a ham slice, so I used ham chunks. It was very easy to fix, and my family liked it a lot.
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1 user found this review helpful

Brown Sugar Chops

Reviewed: Dec. 6, 2006
My family likes this a lot.
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Caramelized Baked Chicken

Reviewed: Dec. 6, 2006
I used boneless chicken breasts instead of wings and omitted the oil. My family loved it.
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Bev's Orange Chicken

Reviewed: Dec. 6, 2006
I used boneless chicken breasts instead of thighs, and my family liked it a lot.
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Baked Honey Nut Chicken

Reviewed: Dec. 6, 2006
My family liked this quite a lot. Since dh doesn't like pecans that much, he said that the pecan taste was too strong, so I'll cut back on that next time.
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2 users found this review helpful

Baked Chicken with Apple Stuffing

Reviewed: Dec. 6, 2006
My family liked this a lot. I used one cup apple juice and one cup water, as recommended by others. My family said it was plenty sweet like that.
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Angela's Easy Breaded Chicken

Reviewed: Dec. 6, 2006
My family loved this.
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Bacon Chicken II

Reviewed: Oct. 13, 2006
This was a hit with my family. Dh, my three sons, and my dad loved it. Dd didn't like it, but she just doesn't like barbecue sauce. I rarely eat meat, so I didn't try it. I used six chicken breast halves, about 2/3 lb of bacon (my chicken was completely covered), and approximately 3/4 bottle of Kraft Honey Hickory Smoke barbecue sauce. When I took the dish out of the oven and saw the bacon, I thought it wouldn't get eaten, because my family doesn't usually like chewy bacon. I was shocked when my pickiest eater said that he loved the bacon and begged me to fix the recipe again soon. Next time I'll precook the bacon about halfway, though.
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2 users found this review helpful

 
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