Lish Profile - (10889182)


Home Town: New City, New York, USA
Living In: Islip, New York, USA
Member Since: Oct. 2006
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Italian, Healthy, Gourmet
Hobbies: Photography, Music
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Halloween in the Carribean
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Recipe Reviews 66 reviews
Teriyaki Pineapple Turkey Burgers
This was a huge hit! I made it twice for a couple of parties by the pool and everyone loved it. It really tasted amazing with some spicy mustard on it. Even the ketchup lovers tried it with the mustard.

0 users found this review helpful
Reviewed On: Oct. 19, 2013
Joe's General Tso's Chicken
I thought this recipe was excellent. I don't often make Chinese food mainly because it is not my forte. But I have been making it more and more these days. I also did my research about rice wine and I read you can sub out dry sherry or white wine. I made 4 lbs of chicken on Sunday and started making hours before the guests arrived. I did 1 lb at a time and when each batch was done, I put it all into baking dishes and warmed in the oven before we were ready to eat. I was a little concerned how the batter would stand up after a couple of hours but it turned out perfect!

0 users found this review helpful
Reviewed On: Feb. 19, 2013
Baked Dijon Salmon
Absolutely delicious!. I love mustard with fish and this baked version with nuts was a big hit last night for dinner. Thanks for the recipe!!

1 user found this review helpful
Reviewed On: Nov. 11, 2012
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