happywife Profile - Allrecipes.com (10888167)

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happywife


happywife
 
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Member Since: Oct. 2006
Cooking Level: Expert
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Recipe Reviews 7 reviews
Mock Chicken Fried Steak
Would they serve this in a 5 star restaurant? no, probably not...so why the 5 star rating then?! Because for so few ingredients and so little time, this is really really good. All I had on hand was some ground beef I needed to use and was sure I didn't wan't tacos, or pasta, as most ground beef recipes are. I came across this recipe and thought "why not?" For the herbs/spices I substituted 1 tablespoon of steak seasoning and used bread crumbs instead of saltines because it's what I had on hand. Quick, easy, and filling. We put some country gravy on top. Kids loved it and I will definetly add this to the rotating menu.

2 users found this review helpful
Reviewed On: Jan. 3, 2011
Angela's Awesome Enchiladas
These were really, really good. I had never made enchiladas with the soup mixture in them, just chicken and cheese normally, so I was worried they would be runny...but don't skip the soup mixture! It gave a great texture to the enchiladas and kept the tortilla's moist. I used 10 tortillas, for 10 enchiladas. Not sure why the recipe says 5 tortillas for 8 servings. The seasonings and way the chicken mixture is prepared would be an excellent filling for tacos or burritos too. Great recipe Angela!

1 user found this review helpful
Reviewed On: Dec. 29, 2010
Slow Cooker Thai Peanut Pork
I'm eating this right now, and it's pretty darn good! It was so simple to make and my house has smelt amazing all day! I made it as the recipe states and served it over coconut rice (white rice in the rice cooker substituting coconut milk for water). I love the lime with it. It would be great with pad thai noodles as well. Is it authentic Thai? I can't say and I don't care...will definetly make again!

1 user found this review helpful
Reviewed On: May 18, 2010
 
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