See? Just like an old bumpy tortoise.
My, but it's tasty. I followed the recipe, but I think next time I'll use a loaf pan-thingy, and sprinkle some rolled oats on top, or something. For looks.
Date Posted: Nov. 22, 2006
Cooking Level: Intermediate
Cooks I Like
Salsa is the fresh condiment you can make at home and put on everything.
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