Donna P. Profile - (10885675)

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Donna P.

Donna P.
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Member Since: Oct. 2006
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Baked Coconut Shrimp
Overall this was a great recipe! I liked the flavor of the orange marmalade for serving but I think with the sweetness of the coconut, it made the dish a tad too sweet. I think next time I will try a 50/50 mix sweetened and unsweetened coconut. Will definitely be making again. Thanks!

0 users found this review helpful
Reviewed On: Oct. 3, 2010
Cream Corn Like No Other
Fantastic! I used fresh corn. I had 5 smallish ears on hand which only gave me enough to halve the recipe (weighed about 12 ounces once cut from the cobs). I will definitely be using this recipe again. Thanks!

1 user found this review helpful
Reviewed On: Jun. 5, 2009
Deep Dish Alfredo Pizza
Just used the dough recipe. I made the dough in my bread machine on the dough/pasta setting then second rise in the pan as directed. I used olive oil as another reviewer suggested and also agree with other reviewers that 2 cups of flour was not enough. I ended up adding a couple more small handfuls until the dough didn't stick to the sides of the bread machine. My 12" cast iron skillet worked perfectly as a pizza pan. I par baked the dough for 5 minutes or so because I was afraid with all my toppings, the bottom crust wouldn't get crunchy but in the end, I'm not sure that was necessary. I just topped with traditional toppings. Will use this recipe again.

1 user found this review helpful
Reviewed On: Feb. 2, 2009

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