Traci Briggs Profile - Allrecipes.com (10884985)

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Traci Briggs


Traci Briggs
 
Home Town: Roanoke, Virginia, USA
Living In: Virginia Beach, Virginia, USA
Member Since: Oct. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Southern, Dessert, Quick & Easy
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Recipe Reviews 49 reviews
Black Bean and Quinoa Enchilada Bake
This recipe is great (im reviewing it as im eating the leftovers)! I messed up and grabbed the green enchilada sauce but it still tasted really good. Also added a small can of corn. Will certainly make again!!

0 users found this review helpful
Reviewed On: Jul. 12, 2015
Oven Brown Rice
Taste was good but after cooking for 1 hr 15mins it still had hard grains. Not really sure why cooking in the oven is considered easier since i made it on the stove a couple days later and it turned out perfect. Then you have a pan with burnt on pieces of rice that you have to clean. Ill stick to doing it on the stove....

1 user found this review helpful
Reviewed On: Jun. 21, 2015
Stuffed Peppers
Great base recipe, but here's my version. Boiled peppers first for 2 minutes then allow to cool. Brown 1lb turkey w/ 1c chopped onion and 1tsp minced garlic, 1 tsp salt and pepper. I then added the suggested tomato sauce mixture and rice. After stuffing the peppers, the sauce seemed quite thick and didnt leave anything for me to baste with...not a problem. Baked for 45 mins covered then uncovered and topped with sharp cheddar the last 5 mins. They were so frikin good!!

2 users found this review helpful
Reviewed On: Aug. 19, 2014
 
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