Soulmt2 Recipe Reviews (Pg. 1) - Allrecipes.com (10884740)

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Slow Cooker Chicken Taco Soup

Reviewed: Jan. 20, 2014
so easy. I substituted shredded braised chicken thigh meat, as I like dark meat. Superb. Thanks!
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Cha Cha's White Chicken Chili

Reviewed: Mar. 27, 2010
We all loved it. Only change was subbing out the jalepenos for an extra can of chilis, and adding a can of corn. Did smash up part of the beans to thicken!
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1 user found this review helpful

Sticks and Stones Candy Bark

Reviewed: Mar. 27, 2010
The guys at the office inhaled them!!!
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5 users found this review helpful

Seven Layer Taco Dip

Reviewed: Mar. 27, 2010
a huge portion, way too much for our small family, but perfect for a get together!
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Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Mar. 27, 2010
great over ice cream too!
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1 user found this review helpful

Buffalo Chicken Chili

Reviewed: Dec. 5, 2009
We loved it, but did use the whole bottle of sauce(he loves his spicy food!!) and it was great the first day, but it got hotter and hotter. He told me next time I could follow the recipe and he would add more as he needed,LOL!!!
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Chicken Florentine Casserole

Reviewed: Dec. 5, 2009
Used skim milk instead of half and half, and less cheese than called for to keep fat down a little...still came out superb.
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1 user found this review helpful

Hot Corn Dip

Reviewed: Oct. 18, 2009
This was a hit at last night's weenie roast. Great with Frito's Scoops, but we also tried adding it to the chili as a mix in--great!! I did add the cumin as suggested but would want more spice next time. Great easy recipe!
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1 user found this review helpful

Milk Tart

Reviewed: Oct. 18, 2009
My new sister in law is from SA, so for a dinner, I wanted something familiar to her since she has been eating "American" so much. I loved this, and she raved that it was delightful as well. I made one full pie then the extra I put into muffin tins for mini tarts. We liked those even better!
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4 users found this review helpful

Apple Chicken Quesadillas

Reviewed: Oct. 18, 2009
Loved it. Perfect to throw together after a long day at work, quick, easy, and different. Thanks for a great recipe!
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1 user found this review helpful

Fierro Chicken

Reviewed: Oct. 18, 2009
Not one that lands on my lofat recipe list, but we really liked it. We'll make it again. I did the recipe just as it was.
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Avocado, Tomato and Mango Salsa

Reviewed: Aug. 29, 2009
Sustituted a chili for the jalepeno so not too spicey. Dropped one of the tbsp of olive oil. Really, really good. We ate it with chips, but I can't wait to try it again but on fish on the grill next time.
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2 users found this review helpful

Grilled Portobello Mushrooms

Reviewed: May 2, 2009
Excellent recipe...we used green peppers as pictured, skipped using the stems, and added shredded cheese(mozz). Yummy and a nice side for pork chops.
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Pizza Casserole

Reviewed: Apr. 11, 2009
We enjoyed it,but will try again with our own favorite pizza toppings(not fans of pepperoni). A can of mushrooms added a nice touch. and topped with Monical's sweet red pizza sauce was great
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Corn Fritters Canadian Style

Reviewed: Apr. 4, 2009
These weren't bad, perhaps it was just our tastebuds. They were really very bland. Halfway through the batch we added some sugar, but it didn't make alot of difference. Guess we prefer Southern Style(ie-fattening and deep fried!)
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Lite Carrot Cake

Reviewed: Feb. 15, 2009
We liked the fact that we could do muffins, and had them with breakfast as an alternative to toast a couple mornings with fruit and yogurt. We were going to ice them, then decided to leave them more healthy. Yummy~!
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Chocolate Chip Cookie Brittle

Reviewed: Feb. 7, 2009
Personally, I wasn't a big fan, but I am alone in that judgment. Everyone that came by and tried this loved it. It's staying on the list for next years cookies platters.
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Funky Enchilada Casserole

Reviewed: Feb. 7, 2009
Tastes good, doesn't 'hold together' like I expect a casserole to do. We enjoyed it with a little splash of Frank's Lime Hot sauce.
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Blue Cheese Chicken Wing Dip

Reviewed: Feb. 7, 2009
Superb recipe. I did cut back to 1/4 cup of bleu cheese dressing, and I cut back the butter to 4tbsp(I'll cut it back to 2 on the next try). Served with Fritos Scoops as recommended. It was a HUGE hit for the big game. Now I am 'assigned' to bring it to all get togethers like that.
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Berry Soup

Reviewed: Feb. 7, 2009
Very different type of recipe, great for a quick breakfast with a piece of toast or a half bagel! I liked it although I was skeptical at first when I read the recipe.
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14 users found this review helpful

Displaying results 1-20 (of 44) reviews
 
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