Tashia Recipe Reviews (Pg. 1) - Allrecipes.com (10883903)

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Slow Cooker Chicken and Dumplings

Reviewed: Nov. 12, 2013
Made this for dinner last night. It was ok and everyone ate it, but the biscuits didn't cook like dumplings in this recipe. Also, I would have to use low sodium soup because it was quite salty. I will modify and try again.
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Sam's Famous Carrot Cake

Reviewed: Jul. 18, 2012
I love this cake and so does everyone I share it with! Sometimes I replace half the oil with unsweetened applesauce and half the white sugar with brown and it still tastes wonderful.
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1 user found this review helpful

Chicken Noodle Casserole I

Reviewed: May 9, 2012
This is an awesome recipe that the whole family loves. I tweaked it a little with more seasonings and occasionally add veggies. There are never leftovers of this dish!
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3 users found this review helpful

Megan's Granola

Reviewed: Sep. 10, 2010
Made the recipe as stated except for the oat bran (couldn't find any). It was okay but I thought the sunflower seeds were over powering. Will leave those out next time. Will add a little extra brown sugar too.
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Honey Baked Chicken II

Reviewed: Aug. 23, 2010
This dish tasted okay, but it did not get any rave reviews from the family.
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Downeast Maine Pumpkin Bread

Reviewed: Aug. 23, 2010
We love this bread! I put it in holiday gift baskets at Christmas. And it freezes well, too.
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1 user found this review helpful

Garlic Chicken Stir Fry

Reviewed: Jul. 30, 2008
I thought this recipe was good. I altered it a little with fresh broccoli stir fry from the produce section.
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1 user found this review helpful

 
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