This is the perfect, simple chicken salad with a twist! I added a few of my own ingredients (green onions- which I feel MADE this recipe much, much better), but stayed with the basic recipe. They only thing I omitted was fresh parsley, only because I didn't have any. I added dried parsley into the mayo mixture, with some cayenne pepper. I made only 1/2 recpie for the 'dressing' part and the salad was perfect! Not too wet, not too dry. I poached chicken breasts in chicken stock, chopped onions & carrots, only because I needed to get rid of them. I'll be making this for a long time to come. Word to the wise: the recipe calls for HEAVY WHIPPING CREAM, not whipped cream or cool whip. EDIT: I've made this a 2nd time, didn't have green onions and it made a huge difference; still good, but a bit bland. I definitely won't make this again without them.
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This is the perfect, simple chicken salad with a twist! I added a few of my own ingredients...