sdc Profile - (10882434)

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Recipe Reviews 6 reviews
Fish Tacos Ultimo
Wow - that sauce is amazing. Yes, it makes a lot, but I went ahead and used it as a dressing over the leftover lettuce, tomato and onions - delicious!

0 users found this review helpful
Reviewed On: Sep. 3, 2012
Eggless Tofu Spinach Quiche
Yum! Great texture. I followed the recommendations and rinsed and patted the tofu dry. Careful with the salt - the cheese alone would've added enough for us.

1 user found this review helpful
Reviewed On: Apr. 17, 2012
Lemon Chicken II
I've made this several times now, and I always look forward to the meal! Sliced green bell peppers or red onions give it added color. The only change I make is that I add as little salt as possible - the soy sauce adds plenty by itself. I use low-sodium chicken broth, OR just water with a little salt.

3 users found this review helpful
Reviewed On: Dec. 3, 2011

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