Morley Profile - (10882027)

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Member Since: Oct. 2006
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Recipe Reviews 4 reviews
Grain and Nut Whole Wheat Pancakes
I opted for 1 cup whole wheat flour, 1 cup cornmeal, and 1 cup multigrain breakfast cereal (with oats, barley, etc.) and used a mix of roughly even proportions of buttermilk, yogurt and milk for the dairy component. These were DELICIOUS, and had a nice crunch. I think the nuts are necessary, assuming you aren't allergic! Next time I'd like to try adding pumpkin seeds or sunflower seeds for a different crunchy taste.

1 user found this review helpful
Reviewed On: May 25, 2007
Basic Crepes
Great recipe, with ONE exception: I initially followed the directions to whisk the flour/eggs then add the wet ingredients, but this left me with VERY lumpy unusable batter. Doing the reverse - mixing the eggs & wet stuff then sifting in the flour - worked way better.

12716 users found this review helpful
Reviewed On: Apr. 1, 2007
Winter Vegetable Hash
Super, super tasty. I opted for no mushrooms (can't stand 'em), but otherwise followed the recipe to a T. I REALLY enjoyed this, particularly with some soy sauce to spice it up. It was also quite tasty with eggs - I scrambled them together with a little extra salt & pepper. Yum!

1 user found this review helpful
Reviewed On: Mar. 8, 2007

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