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Reviewed: Jan. 20, 2010

This recipe is awesome. I use 2 cups cooked chicken instead of crabmeat.

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11 users found this review helpful

Reviewed: Jul. 27, 2009

Everyone loves this dip and asks for the recipe. I leave off the peppers and olives for the kids.

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0 users found this review helpful

Reviewed: Jul. 27, 2009

Very good, but definitely too sweet. And, I only used 1/2 cup of brown sugar. Next time, I'll use chicken broth instead of fruit juice.

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16 users found this review helpful

Reviewed: May 21, 2009

The best tasting and easiest baked chicken breast I have ever made. I added a little salt to the bread crumb mixture.

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Reviewed: Jan. 27, 2009

This was delicious and a big hit! I used ground round instead of turkey and added a little cream cheese to the stuffing.

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Reviewed: Oct. 11, 2006

We loved this recipe. I added a little extra garlic and some frozen spinach. I found it very easy to make. I highly reccommend it!

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6 users found this review helpful