hinazee Profile - Allrecipes.com (10880611)

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Recipe Reviews 17 reviews
French Breakfast Muffins
These were delicious, just like the ones I buy from a popular cafe here in the Bay Area (N. Cal). I used 1/4 cup brown sugar + 1/4 cup granulated white sugar for the batter (instead of just 1/2 cup white sugar as the recipe requires) bc that's what the local cafe does. Also, this recipe only yielded 9 regular muffins -- not 12!

1 user found this review helpful
Reviewed On: Jul. 12, 2012
Chicken Jalfrezi
I make a similar recipe except that the spices get cooked in oil first, a sliced green bell pepper is added in, and it is garnished with sliced boiled egg in the end. If you serve it with peach chutney, it is DEEEEEELISH. Enjoy!

1 user found this review helpful
Reviewed On: Sep. 13, 2011
Chewy Coconut Cookies
In order to make these cookies just right, you MUST use 1 1/2 cups of all-purpose flour...the extra 1/4 cup does the trick. Also, I think next time I will use 1 1/2 cups of shredded coconut...I just felt like it needed a bit more coconut to keep it from tasting like a simple sugar cookie with some coconut thrown in. I also used 1/4 tsp. coconut extract + 1/4 tsp. vanilla extract. 11 mins was ideal for my 350 degree oven. Mmm, perfect with tea...delicious!

17 users found this review helpful
Reviewed On: Aug. 24, 2011

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