Allrecipes Home > The Buzz > Cooks > *Christine*

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

I thought this was good, but I made a little changes. First I sprayed the foil so it wouldn't stick and then I put butter on the foil followed by the potato chunks. Then added red, yellow, green and orange bell peppers and onion with the potatoes. I sprinkled lots of season which gave it a great kick! I added onion and garlic powder, oringinal Mrs. Dash and last but not least I added some red peppers (spice) to make it a little spicy. But don't put too much or the flavors will be runined!

Was this review helpful? [ YES ]
2 users found this review helpful

Swiss Enchiladas

Reviewed: Oct. 9, 2006

I thought this recipe was delicious. I didn't buy already cooked chicken, I just took a few chicken breasts and chopped them up and fried them with seasonings, like garlic and onion powder, minced onions and some Ms. Dash. I also added cream cheese, which I think was a great choice, but I also added some canned jalapeños to spice it up a little more. All in all, this recipe was great, but has a lot of calories.

Was this review helpful? [ YES ]
4 users found this review helpful