BethT Recipe Reviews (Pg. 1) - Allrecipes.com (10879417)

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BethT

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Best Chicken Quiche

Reviewed: Jul. 28, 2011
My husband and I loved this. After reading some of the reviews I only put half of the onion mix and it was fine. Next time I might use even less but this is a great, easy recipe!
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4 users found this review helpful

Quick and Super Easy Chicken and Dumplings

Reviewed: Nov. 10, 2009
This was so easy and absolutely delicious. I did add a bit of butter to the pot to melt before adding the chicken stock and then I also added a can of peas and carrots. Would definitely recommend if you are looking for something quick and tasty!
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3 users found this review helpful

Ragu® No Boiling Baked Ziti

Reviewed: Dec. 18, 2010
It was really good. The only thing I might do different next time is layer the ricotta instead of mixing it with the pasta sauce. The ricotta flavor got lost I thought....otherwise a great recipe. And I did add a layer of cooked ground beef on the bottom of the pan before putting in the oven.
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2 users found this review helpful

Sour Cream Chicken Quiche

Reviewed: Oct. 8, 2008
This was delicious! I didn't use as much nutmeg as it called for mainly because neither I nor my husband like nutmeg. It turned out great though. Would definitely recommend.
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Dad's Favorite Peanut Butter Cookies

Reviewed: Oct. 21, 2008
These had a great flavor but they were so crunchy. I prefer chewy cookies.
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1 user found this review helpful

Teena's Overnight Southern Buttermilk Biscuits

Reviewed: Oct. 21, 2008
These were really good. It was my first try with buttermilk biscuits. I did have to add more flour because it was too sticky to knead, but other than that they turned out great!
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Photo by BethT

Sweet Potato Pie II

Reviewed: Nov. 26, 2007
This pie was wonderful. My whole family enjoyed it. We are not big fans of nutmeg so I did leave that out but it is a wonderful recipe. I will definitely make it again!
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Luscious Buttercream Frosting

Reviewed: Jan. 26, 2008
Very good icing and simple to make! Thanks!
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Favorite Chocolate Cake

Reviewed: Jan. 6, 2008
This cake was too dry. I followed the recipe exactly.
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Blue Ribbon White Bread

Reviewed: Dec. 18, 2007
This bread turned out beautiful and delicious. It did have a strange texture to it. It did not have the feel of loaf bread really and it crumbled. But I would recommend it for a dinner bread, etc. Great recipe!
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Scalloped Potatoes and Onions

Reviewed: Dec. 18, 2007
These potatoes were wonderful. I was going for the taste and feel of my mothers scalloped potatoes and I got it with this recipe! I would definitely recommend it!
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Slow Cooker Macaroni and Cheese I

Reviewed: Nov. 29, 2007
So easy and so delicious! My family loved it!
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Sausage Swirls

Reviewed: Nov. 19, 2007
Wonderful!
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Very, Very, Very Good Cheesecake

Reviewed: Nov. 8, 2007
This cheesecake turned out wonderfully and looked just like the picture. It was my first attempt at a cheesecake and I was pleased. It was an easy recipe. I had to adjust the cooking instructions a little because I do not have a roasting pan. I used a deep dish pizza pan, put a soaked kitchen towel in the bottom and set the springform pan on top. Because my oven is older and a little off on temperature I had to cook it a little longer to get the firmness in the middle. I took it to a bridal shower and everyone loved it. The grandmother of the bride asked me for the recipe!
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