KitchenProGuy26 Profile - (10876891)

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Member Since: Oct. 2006
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Recipe Reviews 8 reviews
Grilled Salmon I
Really great recipe! We both enjoyed it a lot. I marinated it an extra day when we decided to go out that night and it was still good; would've tasted a lot lighter following the recipe's recommended time. Goes well with baked potato or jasmine rice and a nice salad. Will definately make this again!

1 user found this review helpful
Reviewed On: Nov. 29, 2008
Chocolate Trifle
Made this recipe with Thanksgiving dinner and I must say this was the most delicious dessert I've ever made! My boyfriend says it's perfectly balanced, sweet but not too sweet. You can't go wrong making this for your next party. I made substitutions as follows. Instead of the 8 oz cool whip mixed into the chocolate pudding mixture I used a 1/2 pint of heavy whipping cream that I whipped up with a beater until it got fluffy. I added pecan bits and heath toffee bits ontop of the cool whip layer. I also added a light drizzle of caramel ice cream topping ontop of the bottom brownie layer. I think the brownies you select make a big difference in flavor. I used one that had big chunks of chocolate and baked up really fudgy. I decorated it with extra pecan bits, rasberries and blackberries and Ghiradellis milk chocolate/dark chocolate bar shavings. Would even taste great with some sliced bananas. Serve with coffee, espresso or a latte to top it off with the perfect compliment. I will be making this many times more in the future and my man will love me more for it. :)

6 users found this review helpful
Reviewed On: Nov. 29, 2008
White Chili with Ground Turkey
Phenominal. I always loyally loved my dad's traditional red chili with lots of fritos and cheese but I actually prefer this one. I recommend about double the cumin but that's the way I like it. I also load on the pepper but be careful with that cayenne, it's hot!

1 user found this review helpful
Reviewed On: Aug. 18, 2008

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