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Holiday Biscotti

Reviewed: Dec. 16, 2007

This is the first time I've ever made biscotti and they are so good! I also used almonds instead of pistachios, and then dipped half in white chocolate and half in chocolate when done. So good!

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2 users found this review helpful

My boyfriend said "the only thing wrong with it is you didnt make enough!" I put a tiiiiny bit of butter in the pan, and used seasoned pepper. These were to die for, I want to make them every night :-)

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1 user found this review helpful

Amish Macaroni Salad

Reviewed: Jan. 22, 2007

This was so good! I only put in about 1/4 c of sugar, and added chunks of cheddar cheese and cucumbers. I don't think anyone can mess this one up!

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Blonde Brownies I

Reviewed: Nov. 14, 2006

These were very good! I doubled the recipe and they were gone in less than 10 minutes (I live with two boys). They tasted more like a mix between cookies and brownies though. Still very yummy though!

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Cheese and Bacon Potato Rounds

Reviewed: Nov. 12, 2006

When I made these for my boyfriend and our roommate, I thought I had made too many, but they were gone in about 10 minutes! I will probably make them again in the next couple days :-)

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Pineapple Cookies I

Reviewed: Nov. 9, 2006

I really liked these cookies, but I had to cook them for almost 15 minutes to get them done in the middle (or maybe I just made too big of ones!). They were very good though, I will definitely make them again.

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4 users found this review helpful

Chicken Wing Dip

Reviewed: Oct. 18, 2006

This dip is sooo good, and not as messy as real wings. The guys LOVED it!

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Pumpkin Cookies VII

Reviewed: Oct. 10, 2006

1 more thing. The dough is very moist, but it does not need to be rolled into perfect balls to bake well, a simple spoonful on the pan does just fine. Flatten them with a spatula about 5 minues before they're done, and bake them for closer to 20 minutes.

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2 users found this review helpful