Rebecca K Profile - (10876181)

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Rebecca K

Rebecca K
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Member Since: Oct. 2006
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Just absolutely great. I use it all the time.

1 user found this review helpful
Reviewed On: Jun. 12, 2008
Healing Cabbage Soup
Surprisingly wonderful, and so easy!

0 users found this review helpful
Reviewed On: Dec. 13, 2007
Aussie Lime Pie
I had to write in about this one -- it's truly outstanding. Unlike some others, I find it too sweet for my tastebuds so I cut the sugar in the crust to 1/4 cup (or less). Also, I've tried it with 2 whole eggs instead of 4 yolks. I separated the eggs, beat the whites and folded them in before baking. Same taste - just a bit lighter. Finally, why not use the lime zest since you're using the limes? Nevertheless, however you tweak it, a fabulous recipe.

15 users found this review helpful
Reviewed On: Dec. 13, 2007

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