May 23, 2010 2:19 pm
Updated: May 23, 2010 9:16 pm
I just put a loaf of the Cranberry Mango Bread into the oven and my mouth is already watering. I've made it before and it's fantastic. The mango infuses a subtle yet exotic flavor to the bread that sets it apart. Of course, it's almost as light as a cake and at about 250 calories a thin slice,…
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