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great recipe! My husband likes it chunky so i don't puree any of the soup and it turns out great. Also, i like my soups to have the consistency of a cream soup without the calories, so I add pureed silken tofu to most of my soups. I didn't have the cilantro but it still turned out great. Thanks!

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Sweet Restaurant Slaw

Reviewed: May 30, 2010

I'm a vegan so I had to make a few changes but it was STILL AMAZING! In stead of regular Mayo I used Veganaise (with the blue cap) it's 1 million times better for you and tastes exactly the same. I was out of White vinegar so I used balsamic instead which made the dressing brown but it was amazing (for someone like me who's favorite snack is bread dipped in olive oil and balsamic)

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Absolutely Sinful Chocolate Chocolate Chip Cookies

Reviewed: Dec. 12, 2009

My boyfriend is so picky when it comes to the texture of his cookies, he likes them chewy and soft, not crunchy and he loved this recipe!! I skipped the double boiler part and they turned out great! If your a soft cookie fan, this is perfect!

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